Computer-aided design of bromelain and papain covalent immobilization

Enzymes as immobilized derivatives have been widely used in Food, Agrochemical, Pharmaceutical and Biotechnological industries. Protein immobilization is probably the most used technology to improve the operational stability of these mo - lecules. Bromelain ( Ananas comosus ) and papain ( Carica pap...

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Библиографические подробности
Опубликовано в: :Revista Colombiana de Biotecnología
Главные авторы: Bessy Cutiño-Avila, Dayrom Gil Pradas, Carlos Aragón Abreu, Yuniel Fernández Marrero, Martha Hernández de la Torre, Emir Salas Sarduy, María de los Ángeles Chávez Planes, José Manuel Guisán Seijas, Joaquín Díaz Brito, Alberto del Monte-Martínez
Формат: Artigo
Язык:Inglês
Опубликовано: Universidad Nacional de Colombia 2014
Предметы:
Biología
papain
Bromelain
rational design
covalent immobilization
immobilized derivatives
Online-ссылка:https://www.redalyc.org/articulo.oa?id=77631180002
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