Microwave assisted roasting for enhanced processing of Colombian gold mining samples
This research article, supported by Universidad Industrial de Santander (Vicerrectoría de Investigación y Extensión), shows the results achieved after using the electromagnetic cavity of a microwave oven and a tem - perature measurement system, to heat a mineral sample from the mining district of...
Furkejuvvon:
| Publikašuvnnas: | Revista Ingenierías Universidad de Medellín |
|---|---|
| Váldodahkkit: | , , |
| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Universidad de Medellín
2015
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| Fáttát: | |
| Liŋkkat: | https://www.redalyc.org/articulo.oa?id=75041609006 |
| Fáddágilkorat: |
Eai fáddágilkorat, Lasit vuosttaš fáddágilkora!
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