Spoon, Knife and Fork across Slovenian Dialects
The article presents Slovenian dialect names for cutlery used in eating or preparing food – spoon, knife and fork, from a geolinguistic, word-formational as well as etymological and semantic-motivational perspectives. The ethnological framework serves in particular to present the reasons for the (no...
Gorde:
| Argitaratua izan da: | Slavistica Vilnensis |
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| Egile Nagusiak: | , |
| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Vilniaus Universitetas
2022
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| Gaiak: | |
| Sarrera elektronikoa: | https://www.redalyc.org/articulo.oa?id=692473584008 https://www.redalyc.org/journal/6924/692473584008/ https://www.redalyc.org/journal/6924/692473584008/html/ https://www.redalyc.org/journal/6924/692473584008/692473584008.epub https://www.redalyc.org/journal/6924/692473584008/movil https://doi.org/10.15388/SlavViln.2022.67(1).86 |
| Etiketak: |
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