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Food, Memory and Identity: Tracing Mizo Foodways

This paper will deal with the development of food practices among the Mizos with the development of their culture and society. The Mizos are a people living in Mizoram, situated in the northeastern region of India, bordered by Myanmar on the east and Bangladesh on the west. Rice is the staple food o...

詳細記述

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書誌詳細
出版年:Litinfinite
第一著者: Ralte Lalthansangi
フォーマット: Artigo
言語:Inglês
出版事項: Penprints Publication 2022
主題:
オンライン・アクセス:https://www.redalyc.org/articulo.oa?id=689072705003
https://www.redalyc.org/journal/6890/689072705003/
https://www.redalyc.org/journal/6890/689072705003/html/
https://www.redalyc.org/journal/6890/689072705003/689072705003.epub
https://www.redalyc.org/journal/6890/689072705003/movil
https://doi.org/10.47365/litinfinite.4.1.2022.13-20
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