CHILDREN,S AGENCY IN THE QUEST FOR FOOD SOVEREIGNTY; THE CASE OF SAN JERÓNIMO AMANALCO
Children are vulnerable to food problems, but they have less choice, participation and information than adults in such matters. Social Science discussions that approach the understanding and social inclusion of children are minimal, and there are limited social spaces and tools provided to them to p...
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| Veröffentlicht in: | Textual |
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| Hauptverfasser: | , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Universidad Autónoma Chapingo
2020
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| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=688378270011 |
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