Cassava starch separation: evaluation of sedmientation by gravity in channels
The production of cassava starch in Colombia comes mainly from the northern region of the Cauca Department in small agricultural industries known as “rallanderías”, in which the settling of the slurry occurs in channels. Due to the fact that the settling process deter-mines the capacity of the starc...
Guardat en:
| Publicat a: | Ingeniería e Investigación |
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| Autors principals: | , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidad Nacional de Colombia
2014
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=64330696008 |
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