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Determination of the nitrogen requirement for habanero pepper (Capsicum chinense Jacq.)
An experiment was conducted under protected conditions using soilless culture to determine the internal nitrogen requirement (INR) for habanero pepper (Capsicum chinense Jacq.) variety Big Brother. Treatments consisted of four concentrations of nitrate (NO3-) in nutrient solution (5, 10, 15 and 20 m...
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| Publié dans: | REVISTA CHAPINGO SERIE HORTICULTURA |
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| Auteurs principaux: | , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Universidad Autónoma Chapingo
2015
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| Sujets: | |
| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=60943322003 |
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