Comida y cultura: identidad y significado en el mundo Contemporáneo
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| Published in: | Estudios de Asia y África |
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| Main Author: | |
| Format: | Artigo |
| Language: | Espanhol |
| Published: |
El Colegio de México, A.C.
2001
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| Subjects: | |
| Online Access: | https://www.redalyc.org/articulo.oa?id=58636104 |
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