Effect of cutting age on the productive indicators and nutritional quality of Brachiaria hybrid vc. Mulato I
with the objective of determining the productive components, chemical characterization, digestibility and energy contribution of the Brachiaria hybrid vc Mulato I at different ages of cuts in both periods of the year. For which a randomized block design with four repetitions was used. It was sampled...
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| Publicat a: | Enfoque UTE |
|---|---|
| Autors principals: | , , , , , |
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Universidad UTE
2024
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=572279095004 https://www.redalyc.org/journal/5722/572279095004/ https://www.redalyc.org/journal/5722/572279095004/html/ https://www.redalyc.org/journal/5722/572279095004/572279095004.epub https://www.redalyc.org/journal/5722/572279095004/movil https://doi.org/10.29019/enfoqueute.1043 |
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