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Alimentos de origen animal y enfermedades de transmisión alimentaria en Costa Rica: 2015-2020

Introduction: Foodborne Diseases (commonly known by the acronym of ETAs), significantly impact the health systems of countries. Objective: Perform a thematic search that identifies the main biological hazards that cause ETAs described in Costa Rica and relate the main foods of animal origin with whi...

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Xehetasun bibliografikoak
Argitaratua izan da:UNED Research Journal / Cuadernos de Investigación UNED
Egile Nagusiak: Andrés Cartín Rojas, Alina Pascual Barrera
Formatua: Artigo
Hizkuntza:Espanhol
Argitaratua: Universidad Estatal a Distancia 2021
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Sarrera elektronikoa:https://www.redalyc.org/articulo.oa?id=515679454014
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