THE POTENTIAL FOR COOPERATION BETWEEN WINE AND TOURISM BUSINESSES IN THE PROVISION OF TOURISM EXPERIENCES: THE CASE OF THE DOURO VALLEY OF PORTUGAL
The provision of tourism experiences depends on co- operative relationships of businesses operating not only in the same, but also in complementary industries, as it is the case of wine production industry. This paper then focuses on the occurrence, or not, of inter-sectoral and/or diago- nal coo...
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| Publicado no: | Revista Portuguesa de Estudos Regionais |
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| Principais autores: | , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Associação Portuguesa para o Desenvolvimento Regional
2014
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=514351882005 |
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