Fruit Characteristics of Eighteen Orange Cultivars
Several characteristics related to fruit quality, such as length, width, length/width relation, mass,soluble solids (SS), titratable acidity (TA), SS/TA ratio and technological index (TI) were evaluatedin eighteen orange cultivars. A completely randomized design with eighteen treatments and fourrepl...
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| 出版年: | Revista de Biologia e Ciências da Terra |
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| 主要な著者: | , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidade Estadual da Paraíba
2006
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| 主題: | |
| オンライン･アクセス: | https://www.redalyc.org/articulo.oa?id=50060209 |
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