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Simulation of a thermal environment in two buildings for the wet processing of coffee
This study aimed to compare the bioclimate and energy consumption of two coffee wet processing facilities in Colombia, with two typical types of Colombian coffee, using computer simulation. Specifically, we evaluated the effect of the heat generated by machines and the effect of the natural ventilat...
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| Publicado no: | Dyna |
|---|---|
| Main Authors: | , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidad Nacional de Colombia
2015
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=49643211026 |
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