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CUTTING DISTANCE AS FACTOR TO EVALUATE THE QUALITY OF WOOD MACHINED SURFACES: A PRELIMINARY STUDY

Surface quality of solid wood products is an important subject of study since it influences further manufacturing processes, such as finishing or strength of adhesive joint. In this study, the surface quality of the machined surfaces was evaluated through the cutting distance, which is defined as th...

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Bibliografische gegevens
Gepubliceerd in:Maderas. Ciencia y Tecnología
Hoofdauteurs: Alfredo Aguilera, Aldo Rolleri, Francisco Burgos
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Universidad del Bío Bío 2016
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Online toegang:https://www.redalyc.org/articulo.oa?id=48544479001
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