Composición de especies en la pesquería artesanal de enmalle de merluza común Merluccius gayi gayi en Chile central
The species composition in commercial fisheries is important information to establish management measures that contributed to reduce the impact and ensure the sustainabi lity of the activity. A study was conducted to identify and quantify the species caught in the artisanal gillnet fishery of Chilea...
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| Publicado no: | Revista de Biología Marina y Oceanografía |
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| Principais autores: | , , , , , |
| Formato: | Artigo |
| Idioma: | Espanhol |
| Publicado em: |
Universidad de Valparaíso
2014
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=47931255007 |
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