Characteristics of Chia (Salvia hispanica L.) Seed Oil Extracted by Ultrasound Assistance

The aims of this work were to evaluate the effect of Ultra- sound-Assisted Extraction (UAE) in oil yield, as well as in the phys- icochemical and chemical character istics of Chia seed oil. The seeds were cryo ground before extraction; ultrasonic bath at 40 kHz was used during 9...

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Udgivet i:Journal of the Mexican Chemical Society
Main Authors: Marta Elvia Rosas-Mendoza, Jonathan Coria-Hernández, Rosalía Meléndez-Pérez, José Luis Arjona-Román
Format: Artigo
Sprog:Inglês
Udgivet: Sociedad Química de México 2017
Fag:
Multidisciplinaria (Ciencias Naturales y Exactas)
MDSC
FTIR
Chia seed
Ultrasound
Oil extraction
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