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Flavonoids and Triterpenoids from the Roots of Rosa laevigata

Chemical investigation on the root of R. laevigata led the isolation and identification of two new flavonoids, (+)-catechin-8- acetic acid ( 1 ) and guibourtacacidine 4-methyl ether ( 2 ), one known flavonoid, guibourtacacidine ( 3 ), along with seven known triterpe - noids, euscaphic acid ( 4 ), k...

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Bibliographic Details
Published in:Journal of the Mexican Chemical Society
Main Authors: Shiping Li, Xiangyu Zhai, Tianming Wang, Wei Ma, Jun Hu, Shuangshuang Wang, Ning Li, Kaijin Wang
Format: Artigo
Language:Inglês
Published: Sociedad Química de México 2014
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Online Access:https://www.redalyc.org/articulo.oa?id=47535733002
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