Hypoglycemic and Antioxidant Effects of Subcoriacin in Normal and Streptozotocin-induced Diabetic Rats

Subcoriacin (1) is a 3-aryl-6-prenylcoumarin isolated from Eysenhardtia subcoriacea that has shown antioxidant activity in vitro, and has shown to scavenge free radicals and also to improve the reduced glutathione levels in pancreatic homogenates. The present investigation evaluates the protective e...

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Bibliographic Details
Published in:Journal of the Mexican Chemical Society
Main Authors: José M. Narváez-Mastache, Claudia Soto, Guillermo Delgado
Format: Artigo
Language:Inglês
Published: Sociedad Química de México 2010
Subjects:
Química
pancreas
catalase
Subcoriacin
glutathione
arylcoumarin
Online Access:https://www.redalyc.org/articulo.oa?id=47521542010
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