Biometric variables and photosynthetic pigments in tamarind seedlings irrigated with saline water and biofertilizers

Saline level of water or soil beyond the limit tolerated by crops may impair morphological, physiological, and biochemical processes of plants in general, including tamarind. This problem requires the adoption of management and input techniques to reduce the degenerative effects of salts on plant sp...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Semina: Ciências Agrárias
Main Authors: Antonio João de Lima Neto, Lourival Ferreira Cavalcante, Járisson Cavalcante Nunes, Antônio Gustavo de Luna Souto, Francisco Thiago Coelho Bezerra, Adailza Guilherme Cavalcante
פורמט: Artigo
שפה:Inglês
יצא לאור: Universidade Estadual de Londrina 2018
נושאים:
Agrociencias
Organic inputs
Water salinity
Tamarindus indica
גישה מקוונת:https://www.redalyc.org/articulo.oa?id=445759576005
https://www.redalyc.org/journal/4457/445759576005/
https://www.redalyc.org/journal/4457/445759576005/html/
https://www.redalyc.org/journal/4457/445759576005/445759576005.epub
https://www.redalyc.org/journal/4457/445759576005/movil
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