Nutritional evaluation of Brachiaria brizantha cv. Marandu cultivated in soils developed from basalt and sandstone in the state of Paraná

Determining the nutritional composition of a pasture is necessary to evaluate its quality, aiming to meet the requirements of feeding animals and guarantee good performance. The quality of the forage biomass produced depends directly on the fertility and type of soil, environmental conditions, and m...

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Detalhes bibliográficos
Publicado no:Semina: Ciências Agrárias
Main Authors: Geisi Loures Guerra, Thierry Becquer, Pedro Rodolfo Siqueira Vendrame, Sandra Galbeiro, Osmar Rodrigues Brito, Leandro das Dores Ferreira da Silva, Jaqueline Cazado Felix, Matheus Rodrigues Lopes, Éderson Luis Henz, Ivone Yurika Mizubuti
Formato: Artigo
Idioma:Inglês
Publicado em: Universidade Estadual de Londrina 2019
Assuntos:
Agrociencias
Soil
Leaf blade
Stem + sheath
Chemical composition
Macro and micronutrients
Acesso em linha:https://www.redalyc.org/articulo.oa?id=445758367036
https://www.redalyc.org/journal/4457/445758367036/
https://www.redalyc.org/journal/4457/445758367036/html/
https://www.redalyc.org/journal/4457/445758367036/445758367036.epub
https://www.redalyc.org/journal/4457/445758367036/movil
https://doi.org/10.5433/1679-0359.2019v40n1p469
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