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Evaluation of grazing beef cows receiving supplements with different protein contents
The aim of this study was to evaluate the effects of supplementation with different crude protein contents on the productive performance of grazing beef cows during post-calving. Thirty-six beef cows, with age and average body weight of 5 years and 490±17.9 kg, respectively, were use...
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| Veröffentlicht in: | Semina: Ciências Agrárias |
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| Hauptverfasser: | , , , , , , , , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Universidade Estadual de Londrina
2016
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| Schlagworte: | |
| Online Zugang: | https://www.redalyc.org/articulo.oa?id=445748363043 |
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