Evaluation of grazing beef cows receiving supplements with different protein contents

The aim of this study was to evaluate the effects of supplementation with different crude protein contents on the productive performance of grazing beef cows during post-calving. Thirty-six beef cows, with age and average body weight of 5 years and 490±17.9 kg, respectively, were use...

תיאור מלא

שמור ב:
מידע ביבליוגרפי
הוצא לאור ב:Semina: Ciências Agrárias
Main Authors: Sidnei Antônio Lopes, Mário Fonseca Paulino, Edenio Detmann, Luciana Navajas Rennó, Ériton Egídio Lisboa Valente, Carla Heloísa Avelino Cabral, Victor Valério de Carvalho, Josilaine Aparecida da Costa Lima, Marcos Rocha Manso, Hugo Colombarolli Bonfá
פורמט: Artigo
שפה:Inglês
יצא לאור: Universidade Estadual de Londrina 2016
נושאים:
Agrociencias
Non
Intake
Nellore
Beef cows
Supplementation
גישה מקוונת:https://www.redalyc.org/articulo.oa?id=445748363043
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