Levels of metabolizable energy and digestible lysine for broiler chicks 1-10 days of age

This study evaluated the effect of different levels of metabolizable energy (ME) and digestible lysine (DL) on the rate of protein deposition, rate deposition body fat and intestinal morphology of broiler chicks 1 to 10 days of age. The study design consisted of 1,152 broilers, weighing 52 ± 5 g, di...

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Publicat a:Semina: Ciências Agrárias
Autors principals: Ricardo Vianna Nunes, Thais Lorana Savoldi, Cláudio Yuji Tsutsumi, Cleison de Souza, Jomara Broch, Sharon Karla Luders Meza, Liliane Borsatti, José Luiz Schneiders
Format: Artigo
Idioma:Inglês
Publicat: Universidade Estadual de Londrina 2016
Matèries:
Agrociencias
Amino acid
Morphology
Energy density
Poultry farming
Accés en línia:https://www.redalyc.org/articulo.oa?id=445746893038
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