Temperature and pH conditions for mycelial growth of Agaricus brasiliensis on axenic cultivation

Few studies have been done to determine Agaricus brasiliensis Wasser et al. ( A. blazei ; A. subrufescens ) basic mycelial growth characteristics on axenic cultivation. This study aimed to determine the optimal temperature and initial pH for mycelial growth of A. brasiliensis on malt extract ag...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Cyhoeddwyd yn:Semina: Ciências Agrárias
Prif Awduron: Nelson Barros Colauto, Patrícia Midori Aizono, Lis Ribeiro Magalhães de Carvalho, Luzia Doretto Paccola-Meirelles, Giani Andrea Linde
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Universidade Estadual de Londrina 2008
Pynciau:
Agrociencias
Agaricus blazei
Growth conditions
growth inhibition
Agaricus brasiliensis
Mynediad Ar-lein:https://www.redalyc.org/articulo.oa?id=445744088008
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!

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