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Biomass: biorefinery as a model to boost the bioeconomy in Costa Rica, a review

Introduction. The lignocellulosic biomass that comes from agricultural residues, crops dedicated to wood energy, lignocellulosic biological residues as food by-products, kitchen scraps from homes, restaurants, and commercial premises, as well as cultivated algae, can be considered raw materials for...

Deskribapen osoa

Gorde:
Xehetasun bibliografikoak
Argitaratua izan da:Agronomía Mesoamericana
Egile Nagusiak: Rodolfo A. Hernández-Chaverri, José J. Buenrostro-Figueroa
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: Universidad de Costa Rica 2021
Gaiak:
Sarrera elektronikoa:https://www.redalyc.org/articulo.oa?id=43768194024
https://www.redalyc.org/journal/437/43768194024/
https://www.redalyc.org/journal/437/43768194024/html/
https://www.redalyc.org/journal/437/43768194024/43768194024.epub
https://www.redalyc.org/journal/437/43768194024/movil
https://doi.org/10.15517/am.v32i3.43736
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