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Sugarcane bagasse biochar pellets for removal of caffeine, norfloxacin, and ciprofloxacin in aqueous samples
This work investigates the physicochemical properties of a biochar obtained from sugarcane bagasse by torrefaction at four different temperatures (260, 270, 280, and 290 °C), without chemical or physical activation. The biochar was characterized by thermogravimetric and proximate analysis, Fourier t...
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| Pubblicato in: | Eclética Química |
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| Autori principali: | , , , , , , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Universidade Estadual Paulista Júlio de Mesquita Filho
2022
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| Soggetti: | |
| Accesso online: | https://www.redalyc.org/articulo.oa?id=42970797005 https://www.redalyc.org/journal/429/42970797005/ https://www.redalyc.org/journal/429/42970797005/html/ https://www.redalyc.org/journal/429/42970797005/42970797005.epub https://www.redalyc.org/journal/429/42970797005/movil https://doi.org/10.26850/1678-4618eqj.v47.2.2022.p82-96 |
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