Effect of resveratrol on the in vitro maturation of ovine (Ovis aries) oocytes and the subsequent development of handmade cloned embryos

The effect of resveratrol on the in vitro maturation (IVM) of ovine (Ovis aries) oocytes and the development of handmade cloned embryos was evaluated. The nuclear maturation and reactive oxygen species (ROS) levels in the oocytes, as well as the early development and morphological cloned embryo qual...

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Publicado no:Veterinaria México
Main Authors: José Luis Martínez-Ibarra, Eugenia Adriana Espinoza-Mendoza, Raymundo Rangel-Santos, Demetrio Alonso Ambriz-Garcia, María del Carmen Navarro-Maldonado
Formato: Artigo
Idioma:Inglês
Publicado em: Universidad Nacional Autónoma de México 2018
Assuntos:
Veterinaria
Ovis aries
Resveratrol
Handmade cloning
Embryo development
In vitro maturation
Acesso em linha:https://www.redalyc.org/articulo.oa?id=42371698002
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