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Survival of Shiga toxin-producing Escherichia coli O157:H7 in Minas frescal cheese
Shiga toxin-producing Escherichia coli (STEC) O157:H7 strains (isolated by cattle’s faeces and a reference strain, EDL933), were inoculated into pasteurized milk (102 and 103 cells.mL–1) to prepare the Minas frescal cheese. As control was used uninfected milk. Physicochemical and microbiological ana...
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| 出版年: | Ciência e Tecnologia de Alimentos |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2015
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| 主題: | |
| オンライン･アクセス: | https://www.redalyc.org/articulo.oa?id=395940120016 |
| タグ: |
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