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Quality of royal jelly produced by Africanized honeybees fed a supplemented diet
This study was carried out to evaluate the effect of artificial supplements prepared with soybean protein isolate, brewer’s yeast,mixture of soybean protein isolate with brewer’s yeast, linseed oil, palm oil, and a mixture of linseed oil with palm oil on thephysicochemical and microbiological compos...
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| Vydáno v: | Ciência e Tecnologia de Alimentos |
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| Hlavní autoři: | , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Sociedade Brasileira de Ciência e Tecnologia de Alimentos
2013
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| Témata: | |
| On-line přístup: | https://www.redalyc.org/articulo.oa?id=395940116014 |
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