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Effect of chewing of Erythroxylum coca Lamarck (Coca) on cholesterol and serum triglyceride levels in high andean people

The objective of the research was to determine the effect of chewing Erythroxylum coca. Lamarck (Coca) on serum cholesterol and triglyceride levels in high Andean people, the population was 100 high Andean people, 50 women and 50 men as chewers, forming control groups with non-chewers. After an inte...

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Detalhes bibliográficos
Publicado no:Journal of the Selva Andina Research Society
Autor principal: Jesús Javier Ñaccha-Urbano
Formato: Artigo
Idioma:Inglês
Publicado em: Selva Andina Research Society 2021
Assuntos:
Acesso em linha:https://www.redalyc.org/articulo.oa?id=361366291011
https://www.redalyc.org/journal/3613/361366291011/
https://www.redalyc.org/journal/3613/361366291011/html/
https://www.redalyc.org/journal/3613/361366291011/361366291011.epub
https://www.redalyc.org/journal/3613/361366291011/movil
https://doi.org/10.36610/j.jsars.2021.120100064x
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