Ileal amino acid digestibility and performance of pigs fed grain sorghum-based diets supplemented with phytase

Two experiments were conducted to determine the effect ofphytase supplementation to sorghum-soybean meal diets on theapparent ileal digestibility (AID) of amino acids (AA) and performanceof growing pigs. In one experiment, six pigs (averageinitial BW 86.1kg) fitted with a simple T-cannula at the dis...

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Detalles Bibliográficos
Publicado en:Interciencia
Main Authors: Jorge Yánez, Miguel A. Barrera, Willem Sauer, José L. Figueroa, Miguel Cervantes, Noemí Torrentera
Formato: Artigo
Idioma:Inglês
Publicado: Asociación Interciencia 2004
Assuntos:
Multidisciplinarias (Ciencias Sociales)
Pigs
Phytase
Sorghum
Amino Acids
Ileal Digestibility
Acceso en liña:https://www.redalyc.org/articulo.oa?id=33909610
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