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Increasing levels of phytase in diets formulated with reduced available phosphorus content supplied to male and female broilers
The reduction of the available phosphorus ( av P) content in the broiler diet must be followed by the supplementation of adequate phytase. One experiment was conducted with broilers from 15 to 28 days of age to determine the level of necessary phytase when the mashed diet is formulated with 0.213% o...
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| Опубликовано в: : | Ciência Rural |
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| Главные авторы: | , , , , , , , |
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Universidade Federal de Santa Maria
2014
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| Предметы: | |
| Online-ссылка: | https://www.redalyc.org/articulo.oa?id=33131799026 |
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