Ruminal methanogenesis and mitigation strategies
Maintaining rumen fermentation depends on the removal of products generated during food degradation. Volatile Fatty Acids (VFA) are rapidly absorbed by the host animal and used as energy source, while other products such as hydrogen (H2) and carbon dioxide (CO2) are used in the rumen by Archaea micr...
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| Yayımlandı: | Revista CES Medicina Veterinaria y Zootecnia |
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| Asıl Yazarlar: | , , |
| Materyal Türü: | Artigo |
| Dil: | Inglês |
| Baskı/Yayın Bilgisi: |
Universidad CES
2014
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| Konular: | |
| Online Erişim: | https://www.redalyc.org/articulo.oa?id=321433823014 |
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