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Quality of Brazil nuts stored in forced aeration silos

The traditional system of collection and storage of Brazil nut compromises seriously the quality of these almonds asit contributes to the high incidence of contaminants, like fungi of the genus Aspergillus, which can produce aflatoxins.In this study, the objective was to evaluate the influe...

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Vydáno v:Revista Ceres
Hlavní autoři: David Aquino da Costa, Virgínia de Souza Álvares, Roberta Martins Nogueira, Jorge Ferreira Kusdra, Vlayrton Tomé Maciel, Daniela Popim Miqueloni
Médium: Artigo
Jazyk:Inglês
Vydáno: Universidade Federal de Viçosa 2016
Témata:
On-line přístup:https://www.redalyc.org/articulo.oa?id=305246768005
https://www.redalyc.org/journal/3052/305246768005/
https://www.redalyc.org/journal/3052/305246768005/html/
https://www.redalyc.org/journal/3052/305246768005/305246768005.epub
https://www.redalyc.org/journal/3052/305246768005/movil
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