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Pretreatment with ceramic membrane microfiltration in the clarification process of sugarcane juice by ultrafiltration

In the present study, the sugar cane juice from COCAFE Mill, was clarified using tubular ceramic membranes (α-Al2O3/TiO2) with pore size of 0.1 and 0.3 μm, and membrane area of 0.005 m2. Experiments were performed in batch with sugar cane juice, in a pilot unit of micro and ultrafiltration using the...

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Vydáno v:Acta Scientiarum. Technology
Hlavní autoři: Priscilla dos Santos Gaschi, Paola dos Santos Gaschi, Sueli Tereza Davantel de Barros, Nehemias Curvelo Pereira
Médium: Artigo
Jazyk:Inglês
Vydáno: Universidade Estadual de Maringá 2014
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On-line přístup:https://www.redalyc.org/articulo.oa?id=303230170015
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