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In vivo toxicological evaluation of crude sulfated polysaccharide from the green seaweed Caulerpa cupressoides var. lycopodium in Swiss mice
Seaweeds are widely consumed as vegetables and medicinal products. The green seaweed Caulerpa cupressoides var. lycopodium sulfated polysaccharides (SPs) demonstrated anticoagulant (in vitro) and anti- and prothrombotic (in vivo) effects. However, their toxicity in vivo has not been fully determined...
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| Publié dans: | Acta Scientiarum. Technology |
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| Auteurs principaux: | , , , , , |
| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Universidade Estadual de Maringá
2013
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| Sujets: | |
| Accès en ligne: | https://www.redalyc.org/articulo.oa?id=303228848002 |
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