The influence of temperature on the rheology of biodiesel and on the biodiesel-glycerin-ethanol blend
After transesterification reaction, biodiesel and glycerin (the resulting co-product), coupled to reaction excesses and impurities, make up two distinct phases that must be separated. The use of ethanol as a transesterificating agent impairs the above-mentioned separation due to the greater affinity...
Gespeichert in:
| Veröffentlicht in: | Acta Scientiarum. Technology |
|---|---|
| Hauptverfasser: | , , |
| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
Universidade Estadual de Maringá
2012
|
| Schlagworte: | |
| Online-Zugang: | https://www.redalyc.org/articulo.oa?id=303226534003 |
| Tags: |
Keine Tags, Fügen Sie das erste Tag hinzu!
|