Influence of diets enriched with different vegetable oils on the performance and fatty acid profile of Nile tilapia (Oreochromis niloticus) fingerlings

The fatty acid profile of the carcass of Nile tilapia (Oreochromis niloticus) fingerlings fed diets enriched with different soybean, canola, sunflower, flaxseed, rice, and corn oils was examined. The results showed that palmitic (16:0), stearic (18:0), oleic (18:1 n-9), linoleic (18:2 n-6), and lino...

Cijeli opis

Bibliografski detalji

Izdano u:	Acta Scientiarum. Technology
Glavni autori:	Makoto Matsushita, Karin Cristiane Justi, Roseli das Graças Padre, Maria Cristina Milinsk, Carmino Hayashi, Sandra Terezinha Marques Gomes, Jesuí Vergílio Visentainer, Nilson Evelázio de Souza
Format:	Artigo
Jezik:	Inglês
Izdano:	Universidade Estadual de Maringá 2006
Teme:	Ingeniería
Online pristup:	https://www.redalyc.org/articulo.oa?id=303226516013
Oznake:	Dodaj oznaku Bez oznaka, Budi prvi tko označuje ovaj zapis!