Assessment of sorghum genotypes for silage: nutritional value
The objective of this study was to determine the agronomic characteristics, chemical composition and in situ degradability of different sorghum genotypes. The experiment was conducted at the National Maize and Sorghum Research Center - Sete Lagoas, MG. For agronomic and nutritional characteristics,...
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| Vydáno v: | Acta Scientiarum. Animal Sciences |
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| Hlavní autoři: | , , , , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Universidade Estadual de Maringá
2024
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| Témata: | |
| On-line přístup: | https://www.redalyc.org/articulo.oa?id=303179699014 https://www.redalyc.org/journal/3031/303179699014/ https://www.redalyc.org/journal/3031/303179699014/html/ https://www.redalyc.org/journal/3031/303179699014/303179699014.epub https://www.redalyc.org/journal/3031/303179699014/movil |
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