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A by-product of pinto beans in diets for quail in the laying phase
The aim of this study was to evaluate levels of inclusion of pinto beans in diets for quail in the laying phase on their performance and egg quality. A total of 280 Japanese quail in the laying phase were distributed into five treatments in a completely randomized design with eight replicates and se...
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| Publicado no: | Acta Scientiarum. Animal Sciences |
|---|---|
| Main Authors: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidade Estadual de Maringá
2020
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=303162575054 https://www.redalyc.org/journal/3031/303162575054/ https://www.redalyc.org/journal/3031/303162575054/html/ https://www.redalyc.org/journal/3031/303162575054/303162575054.epub https://www.redalyc.org/journal/3031/303162575054/movil |
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