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Natural and synthetic pigments in diet of Japanese quails
The objective of this study was to evaluate productive performance and egg quality of Japanese quails (Cortunix japonica) fed with synthetic and natural pigments. The treatments used were: 0.8% paprika extract (Capsicum annuum), 0.8% marigold flower extract, 4% paprika extract and 4% marigold flower...
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| Publicado no: | Acta Scientiarum. Animal Sciences |
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| Main Authors: | , , , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidade Estadual de Maringá
2020
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| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=303162575025 https://www.redalyc.org/journal/3031/303162575025/ https://www.redalyc.org/journal/3031/303162575025/html/ https://www.redalyc.org/journal/3031/303162575025/303162575025.epub https://www.redalyc.org/journal/3031/303162575025/movil |
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