Effect of cassava wastewater on physicochemical characteristics and fatty acids composition of meat from feedlot-finished lambs
This study aimed to evaluate the effects of includingcassava wastewater (0.0, 0.5, 1.0, or 1.5 L animal-1 day-1) in diets of feedlot-finished lambs on the physicochemical characteristics and fatty acid composition of their meat. Thirty-two uncastrated lambs atan average age of 167 days and an averag...
Na minha lista:
| Publicado no: | Acta Scientiarum. Animal Sciences |
|---|---|
| Principais autores: | , , , , , |
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Universidade Estadual de Maringá
2017
|
| Assuntos: | |
| Acesso em linha: | https://www.redalyc.org/articulo.oa?id=303156126007 https://www.redalyc.org/journal/3031/303156126007/ https://www.redalyc.org/journal/3031/303156126007/html/ https://www.redalyc.org/journal/3031/303156126007/303156126007.epub https://www.redalyc.org/journal/3031/303156126007/movil |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|