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Nutritional value of Marandu grass, under grazing by three sampling methods
To evaluate the grass B. brizantha cv. Marandu, under grazing, we use three sampling methods: total availability (TA), hand plucked (HP) and extrusa (EXT) in a completely randomized design with four replications. The hand plucked method was collected manually after observing the behavior of grazing...
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| 出版年: | Acta Scientiarum. Animal Sciences |
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| 主要な著者: | , , , , , |
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidade Estadual de Maringá
2012
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| 主題: | |
| オンライン･アクセス: | https://www.redalyc.org/articulo.oa?id=303126512005 |
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