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Agroecology, local food systems and their markets

We examine the emerging phenomenon of markets for ‘agro-ecological’ products and ask two fundamental questions: 1) Do they exist?; and 2) What forms do they take? Based on qualitative analy- sis of 12 case studies from different initiatives in developing countries, we focus on how different types of...

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Detalhes bibliográficos
Publicado no:Ager. Revista de Estudios sobre Despoblación y Desarrollo Rural
Principais autores: Allison Loconto, Alejandra Jimenez, Emilie Vandecandelaere, Florence Tartanac
Formato: Artigo
Idioma:Inglês
Publicado em: Centro de Estudios sobre la Despoblación y Desarrollo de Áreas Rurales 2018
Assuntos:
Acesso em linha:https://www.redalyc.org/articulo.oa?id=29659259001
https://www.redalyc.org/journal/296/29659259001/
https://www.redalyc.org/journal/296/29659259001/html/
https://www.redalyc.org/journal/296/29659259001/29659259001.epub
https://www.redalyc.org/journal/296/29659259001/movil
https://doi.org/10.4422/ager.2018.15
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