In vitro mycelial sensitivity of Macrophomina phaseolina to fungicides

Black root rot, caused by Macrophomina phaseolina (Tass.) Goid., is the most common root disease in soybean fields. This study aimed to determine the in vitro mycelial sensitivity, measured by the IC 50 (concentration to inhibit 50% of the fungus mycelial growth) of a M...

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Publicat a:Pesquisa Agropecuária Tropical
Autors principals: Rosane Fátima Baldiga Tonin, Aveline Avozani, Anderson Luiz Durante Danelli, Erlei Melo Reis, Sandra Maria Zoldan, Felipe Rafael Garcés-Fiallos
Format: Artigo
Idioma:Inglês
Publicat: Universidade Federal de Goiás 2013
Matèries:
Agrociencias
IC 50
root rot
fungitoxicity
Glycine max L
Accés en línia:https://www.redalyc.org/articulo.oa?id=253028843014
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