GRETTEL, UNA NUEVA VARIEDAD CUBANA DE PAPA PARA EL CONSUMO FRESCO E INDUSTRIAL
A national potato breeding program was developed at the National Institute of Agricultural Sciences (INCA) for almost three decades, with the aim of obtaining more adapted varieties to our climatic conditions as well as with adequate characteristics for fresh and industrial consumption. This study...
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| Publicat a: | Cultivos Tropicales |
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| Autors principals: | , , , |
| Format: | Artigo |
| Idioma: | Espanhol |
| Publicat: |
Instituto Nacional de Ciencias Agrícolas
2006
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| Matèries: | |
| Accés en línia: | https://www.redalyc.org/articulo.oa?id=193215872009 |
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