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Physical and chemical water parameters and Streptococcus spp. occurrence in intensive tilapia farming in the State of Espírito Santo, Brazil

This study evaluated the influence of intensive farming of tilapia on physical and chemical parameters and on the occurrence of Streptococcus spp. in the water of the lake and of cages. Throughout a year, monthly samplings were taken in the rainy and dry seasons for a year, at two sampling sites, la...

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Detalhes bibliográficos
Publicado no:Acta Scientiarum. Biological Sciences
Main Authors: Maria Isabel Suhet, Ruben Pablo Schocken-Iturrino
Formato: Artigo
Idioma:Inglês
Publicado em: Universidade Estadual de Maringá 2013
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Acesso em linha:https://www.redalyc.org/articulo.oa?id=187126171001
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