Fruit quality attributes of ten Colombian blackberry (Rubus glaucus Benth.) genotypes
Colombia requires blackberry genotypes with remarkable traits that improve the competitiveness of this product in the country. The objective of this work was to evaluate the characteristics of the quality attributes in fruits of ten Colombian blackberry genotypes in order to assess their potential i...
Uloženo v:
| Vydáno v: | Agronomía Colombiana |
|---|---|
| Hlavní autoři: | , , , , |
| Médium: | Artigo |
| Jazyk: | Inglês |
| Vydáno: |
Universidad Nacional de Colombia
2020
|
| Témata: | |
| On-line přístup: | https://www.redalyc.org/articulo.oa?id=180376060002 https://www.redalyc.org/journal/1803/180376060002/ https://www.redalyc.org/journal/1803/180376060002/html/ https://www.redalyc.org/journal/1803/180376060002/180376060002.epub https://www.redalyc.org/journal/1803/180376060002/movil |
| Tagy: |
Žádné tagy, Buďte první, kdo vytvoří štítek k tomuto záznamu!
|