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Fruit quality attributes of ten Colombian blackberry (Rubus glaucus Benth.) genotypes
Colombia requires blackberry genotypes with remarkable traits that improve the competitiveness of this product in the country. The objective of this work was to evaluate the characteristics of the quality attributes in fruits of ten Colombian blackberry genotypes in order to assess their potential i...
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| Published in: | Agronomía Colombiana |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Language: | Inglês |
| Published: |
Universidad Nacional de Colombia
2020
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| Subjects: | |
| Online Access: | https://www.redalyc.org/articulo.oa?id=180376060002 |
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