Water potential in cape gooseberry (Physalis peruviana L.) plants subjected to different irrigation treatments and doses of calcium
To determine whether the management of irrigation and nutrition in cape gooseberry crops with calcium to reduce the cracking of fruits affects the water potential of the plants, the present study was carried out using a randomized block design with 12 treatments in a 4×3 factorial arrangement. The b...
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| Pubblicato in: | Agronomía Colombiana |
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| Autori principali: | , , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Universidad Nacional de Colombia
2019
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| Soggetti: | |
| Accesso online: | https://www.redalyc.org/articulo.oa?id=180363225007 https://www.redalyc.org/journal/1803/180363225007/ https://www.redalyc.org/journal/1803/180363225007/html/ https://www.redalyc.org/journal/1803/180363225007/180363225007.epub https://www.redalyc.org/journal/1803/180363225007/movil |
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