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Physicochemical characterization of 'Pinot Noir' grapevine (Vitis vinifera L.) fruit during its growth and development under high altitude tropical conditions
Although native of temperate climates, grapevines are grown in Colombia in the department of Boyaca, between 2,200 and 2,560 m a.s.l. Under these specific conditions, both the physicochemical behavior of the fruit and its optimum harvest time as measured in growing degree days (GDD) had remained unk...
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| Udgivet i: | Agronomía Colombiana |
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| Main Authors: | , , , , |
| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Universidad Nacional de Colombia
2010
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| Fag: | |
| Online adgang: | https://www.redalyc.org/articulo.oa?id=180315602006 |
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