Inbreeding and Gene Action in Butternut Squash (Cucurbita moschata) Seed Starch Content

The effect of inbreeding and gene action on butternut squash (Cucurbita moschata Duch.) seed production and seed starch content was evaluated at two locations in the department of Valle del Cauca, Colombia, using six accessions (S0) and their inbred lines S1 and S2. Significant differences were foun...

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Vydáno v:Revista Facultad Nacional de Agronomía - Medellín
Hlavní autoři: Sanín Ortiz Grisales, Lucy Viviana Bastidas Burbano, Ginna Alejandra Ordoñez Narváez, Magda Piedad Valdés Restrepo, Diosdado Baena García, Franco Alirio Vallejo Cabrera
Médium: Artigo
Jazyk:Inglês
Vydáno: Universidad Nacional de Colombia 2014
Témata:
Agrociencias
genes
nutrition
Butternut squash
genetic improvement
On-line přístup:https://www.redalyc.org/articulo.oa?id=179930032004
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